>> Coming Soon!
Mail checks & forms to: Wabash Cannonball Chili for Charity, Inc. P.O. Box 115, Wabash, IN 46992 OR Drop off your check at 105.9 The Bash or Wabash County Visitor's Bureau
Learn MoreMail checks & forms to: Wabash Cannonball Chili for Charity, Inc. P.O. Box 115, Wabash, IN 46992 OR Drop off your check at 105.9 The Bash or Wabash County Visitor's Bureau
Learn More2024 applications are available now through May 15th, 2024! The Charity Funding Application is now easy, online submission.
Learn MoreYou can find the current official CASI Rules at Rules 2017-2020 (casichili.net)
>> Chili must be cooked on site - All chili must be cooked from scratch on site the day of the cookoff. All chili must be prepared in the open (no cooking in motorhomes, etc.).
>> Chili must be cooked from scratch. - "Scratch" is defined as starting with raw meat. No marinating is allowed. Commercial chili powder is permissible, but complete commercial chili mixes ("just add meat" mixes that contain premeasured spices) are not permitted.
>> There should be NO fillers in the Chili - Beans, macaroni, rice, hominy, or other similar ingredients are NOT permitted. Onions, peppers, tomatoes, garlic, etc., are permitted in chili as long as these ingredients are of consistent size and are distributed evenly throughout the judging cup.